This is a clip point knife with a total length of 219mm including the blade length of 115mm. It has Tasmanian myrtle scales fixed with brass pins. It is made from 1084 steel with a full tang and lanyard hole. It also comes with its own hand crafted custom leather sheath. All knives are made at Yimarra Farm in Tasmania and are heat treated and tempered according to the type of steel used. I enjoy making every knife I create and each one is unique.